This recipe has fast become my new favorite. In fact, I’ve already made two batches in two days! I can’t wait to share this recipe with you…
Focaccia bread is a flat, oven-baked Italian bread which may be topped with herbs, nuts, seeds or topping of choice. Focaccia doughs are similar in texture to pizza dough, and usually consist of high-gluten flour, oil, yeast, water and salt. This recipe however, is free from flour, gluten, grains, dairy, sugar, and nuts! You are in for a treat. Continue reading →
This simple, yet delicious salad takes about 5 minutes to make so it’s the perfect lunch for when you’re in a hurry… or if you’re good at planning ahead, this is a great meal to prepare in advance so you’ve got your lunch packed and ready to go with you wherever you’re busy day may take you! Unfortunately, I’m not one of those ‘plan-ahead’ types, so I usually get caught throwing my meals together at the last minute – especially when it comes to lunches, and this one turned out so yum! Plus, it’s jam-packed with protein, so it’ll keep you from getting the munchies till dinner.
All I’m gonna say is, this dinner is a winner. The great thing about this recipe, is you can change the spice, nuts, and stuffing to whatever you’d like – this however, was pretty darn good. Here’s the recipe: